The Marco MilkPal is a premium hot and cold milk foaming system designed to deliver perfectly textured milk at the touch of a button. Engineered for high-volume cafés, hotels and corporate beverage stations.

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Milk Foamer/Steamer

Marco MilkPal

The Marco MilkPal is a premium hot and cold milk foaming system designed to deliver perfectly textured milk at the touch of a button. Engineered for high-volume cafés, hotels and corporate beverage stations.

Specification Overview
Model

Marco Milkpal

Servings per hour

120 portions (based on 200 ml)

Dimensions (D×W×H)

535 × 195 × 388 mm

Please note

Milk fridge not included

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Marco MilkPal – Precision Hot & Cold Milk Foam System

The Marco MilkPal is a next-generation hot and cold milk foaming system designed for cafés, coffee shops, hotels and high-volume beverage operators who want consistent, high-quality milk foam without using steam. With the ability to create smooth, silky, barista-grade microfoam at the touch of a button, MilkPal streamlines workflow, reduces training time and elevates drink quality across every service.

It’s the perfect solution for businesses looking to improve consistency, enhance hygiene and increase speed of service—while reducing reliance on traditional steam wands.

Marco Milkpal milk steamers and foamer

Key Features of the Marco MilkPal

  • Produces consistent hot and cold milk foam
  • Creates a smooth, creamy texture ideal for all milk-based beverages
  • Precise temperature control for consistently high-quality results
  • Continuous brewing capability for busy, high-volume operations
  • Automated cleaning cycles improve hygiene and reduce daily workload

The MilkPal is designed for reliability, simplicity and outstanding drink presentation—keeping service fast, efficient and repeatable across all staff members.

Marco Milkpal milk steamers and foamer

Performance & Workflow Advantages

Steam-Free Operation – Eliminates the complexity of manual steaming, making it ideal for multi-staff sites, self-service environments and businesses focusing on energy efficiency.
Consistent Milk Quality – Automated presets and precision controls ensure every drink is served with the perfect texture and temperature—every time, regardless of who is operating the machine.
High-Volume Output – With up to 120 drinks per hour, the MilkPal is perfect for peak service periods in busy cafés and foodservice environments.
Hygienic, Automated Cleaning – The built-in auto-clean function reduces manual cleaning time, supports HACCP compliance and improves overall hygiene.

Installation Requirements

The MilkPal is designed for seamless integration into professional beverage setups. Key installation notes include:

  • Requires a 16A power plug
  • Needs a mains water pressure between 5–50 psi (35–345 kPa)
  • Features dedicated connections for milk tubing, drainage and water supply
  • Performs an automatic 20-second cleaning cycle on first power-up
  • Includes a 1.5 m milk tube for flexible under-counter fridge placement

Please note: Milk fridge not included

Marco Milkpal milk steamers and foamer

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